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FARMS

Birchrun Hills Farm - Cows milk Cheese & Rose Veal. Every Saturday

 

Casa Carmen Wines - Spanish style wines made from their biodynamically grown grapes- 2nd & 4th Saturdays

 

Country Time Farm - Pasture Raised Heritage Pork. Every Saturday

 

Deep Roots Valley Farm - Pasture Raised Eggs, Poultry & Beef, plus Prepared Food from their Certified Kitchen. Every Saturday.Fungified Farm - Specialty mushrooms Every Saturday

 

Hickory Grove Gardens - Farm Grown Flowers. Every Saturday

 

Hill Creek Farm - Heirloom vegetables and garlic. Selected Saturdays

 

Hoagland Farms - Produce, Eggs, Lamb, Pork & Honey. Every Saturday

 

Jacks Farm - Certified Organic Herb and Vegetable Plants. Every Saturday -Spring through early summer

 

Jardine Apiaries - Local Honey and Beeswax Products Every Saturday

 

Locust Hollow Sheep Farm - Sheep’s milk cheese and woolen items 1st & 3rd Saturdays

 

Mickley’s Orchard and Farm - Berries, Tree Fruits, Cider & Vegetables. Every Saturday

 

Morning Glow Garden - Farm Grown Flower Bouquets. Every Saturday

 

Neighbours Farmstead - Duck eggs, Pasture Raised Rabbit, Duck & Chicken Every Saturday

 

North Star Orchard - Unique Tree Fruits & Vegetables. Every Saturday, Mid-June - Thanksgiving

 

PAMS- nutrient dense microgreens Every Saturday starting in May

 

Ridge Valley Farm - Pennsylvania Maple Syrup & Products - 2nd Saturdays

 

Solidago Farm - sustainably grown vegetables and herbs - Every Saturday

 

The Circle Kind VIneyard - family-run winery & vineyard - 2nf & 4th Saturdays

 

Wild Fox Farm & Provisions - Vegetables and Farmstead CBD products. Every Saturday, May- December, 2nd & 4th Saturdays January - April

Bakers

 

Saint Peter’s Bakery - Baguettes, Artisan Breads, Pasties, Cookies, Pies, Soups, salaSs & Quiches. Every Saturday

Artisan Food Producers

 

Bridge Street Chocolates - Phoenixville Made Chocolates. Every Saturday

 

Cucina Verde - Lacto Fermented Foods. 2nd & 4th Saturdays

 

Deer Creek Malthouse - Local Grains and Food and Beverages Made with Local Grains. Every Saturday

 

Dressler Estate - Dry, wine-like ciders. 1st Saturdays.

 

Highpoint Kombucha - Hand crafted Kombucha. 2nd & 4th Saturdays

 

Nutty Novelties - Small Batch Artisan Nut Butters - Every Saturday

 

Phyllodelphia - spanakopita & other mediterranean foods - 2nd & 4th Saturdays

 

Pureblend - Hand Blended Teas - 2nd & 4th Saturdays

 

Saint Rocco’s Treats - dog treats- Every Saturday

 

Taste of Puebla - Authentic Mexican Foods. Every Saturday

 

Top Java Coffee Roasters - Locally roasted beans and hot coffee. Every Saturday

 

Vera Pasta - Artisan Pasta and Sauces. Every Saturday

 

Wild for Salmon - Wild caught Alaskan salmon and seafood 2nd Saturday

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