Under the Gay Street Bridge, accessed by Taylor Alley Phoenixville, PA
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  • 2010 Regular Season

    Saturdays, 9am to 1pm
    May 8 – November 20

Special Holiday Markets with Food and Artists

Nov 27, Dec 4, 11 & 18:
10am to 12pm

  • Winter Markets

    2nd & 4th Saturdays,
    January through April:
    10am to 11am

    • Live music every week starting 10am
    • Artists at the Market
      on Second Saturdays
    • Health Screenings
      by Phoenixville Hospital
      on Third Saturdays

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Sponsored by:

Birchrun Hills Farm

Birchrun Hills Farm is a family owned dairy farm in the highlands of Birchrunville, Chester Springs. The Millers offer handcrafted raw milk cheese. Cheeses featured are: Birchrun Blue, a raw milk natural rind semi-soft cheese that is rich and creamy with delicate blue flavors; Highland Alpine, a raw milk washed rind traditional mountain-style cheese that features nuttiness combined with a hint of sharpness; and our own Fat Cat cheese, both earthy and tangy with a grassy finish.  Seasonal and fresh cheese are available all year.

All natural Farm raised veal will be available again this season. Birchrun Hill Veal is on the menu at Restaurant Alba in Malvern, where the chef has said it is the best tasting veal he has had!

Birchrun Hills will be at the market every Saturday.

Contact:

Sue Miller
2573 Horseshoe Trail
Chester Springs, Pa 19425
birchrunhillsfarm@verizon.net
www.birchrunhillsfarm.com